Husking and paring fresh coconuts
We supply high-quality Desiccated Coconut, Coconut Water, Coconut Milk, and Coconut Sugar from Indonesia. Sourced directly from our network of farmers to ensure maximum freshness for food manufacturers, bakeries, and beverage brands worldwide.
Grade: High Fat / Medium Fat / Low Fat
Cut Size: Fine / Medium / Coarse / Flakes
Moisture: Max 3.0%
Color: Natural white
Shelf Life: 12–18 months (under proper storage)
Packaging: 25 kg Kraft paper bag / Custom
Type: Coconut Milk / Coconut Cream
Fat Content: Customized (Low / Medium / High Fat)
Color: Natural white
pH Level: Standard food-grade range
Packaging: Canned / Aseptic packaging / Bulk (Drum / IBC)
Form: Granulated / Powder / Block (Customized)
Moisture: Max 3–5%
Color: Golden brown to dark brown
Taste Profile: Natural caramel sweetness
Packaging: 25 kg bag / Kraft paper bag / Custom
Type: Natural Coconut Water / Concentrate (Customized)
Brix Level: Customized (Low / Standard / High)
Color: Clear to slightly cloudy
pH Level: Standard beverage range
Packaging: Aseptic packaging / Canned / Bulk (Drum / IBC)
Size: Whole / Half Cut / Crushed / Chips / Customized
Moisture: Max 12%
Ash Content: Low (<5%)
Color: Brown to dark brown
Packaging: 25 kg bag / 50 kg PP bag / Jumbo bag / Bulk
Type: Mature Coconut
Size: Standard / Large / Customized
Weight: Approx. 1 – 1.5 kg per nut
Condition: Husked / Semi-husked / Fully husked (Customized)
Packaging: Bulk / Sack / Containerized loading
PT. Alam Bumi Sumberdaya (Alam Bumi Resources) merupakan anak perusahaan dari Straits Group International Resources Pte. Ltd. yang berpusat di Singapura, yang berperan sebagai pusat perdagangan internasional. Sebagai bagian dari grup yang terintegrasi, ABR Group berfungsi sebagai basis pengadaan dan pengelolaan rantai pasok di Indonesia, menghubungkan sumber daya lokal dengan jaringan distribusi global secara efisien dan andal.
Our coconut ingredients serve a wide variety of commercial food and beverage manufacturing needs.
Desiccated coconut (Fine/Macaroon and Medium grades) used as toppings, fillings, and texture enhancers in cakes, biscuits, and chocolates.
Coconut milk, cream, and water used as dairy alternatives in RTD beverages, smoothies, and as a rich base for Asian culinary curries and sauces.
Organic and conventional coconut sugar used as a low-GI, unrefined sweetener alternative in health foods, granola bars, and specialty coffee.
A quick overview of our flagship ingredient parameters. Full specifications for all products are available on the detailed page.
A glimpse of our sourcing, food-grade processing, packaging, and export preparation.
Husking and paring fresh coconuts
Washing and fine grating
Sterilization and oven drying
Traditional sap boiling for sugar
25kg Kraft paper bag packaging
Food-grade container loading
Our samples are 100% free. Clients are only responsible for the shipping fees.
We have successfully exported our products to over 30 countries, serving both domestic and international markets. We can guarantee the best quality at competitive prices. To ensure our quality, we can provide some free samples to evaluate our quality.
High Fat Desiccated Coconut retains its natural oil content (typically around 65%), giving it a rich flavor and aroma ideal for premium baking. Low Fat Desiccated Coconut has had most of its oil pressed out (leaving about 45-50% fat) and is often used as a bulk filler or in lighter recipes.
We supply both Fine (Macaroon) grade and Medium grade. Fine grade is milled smaller and is excellent for mixing into doughs and batters, while Medium grade provides more texture for toppings and coatings.
Unlike what many believe, coconut sugar is not made from the coconut fruit. It is made from the sweet sap of the coconut blossom (flower). The sap is collected, boiled to evaporate the water, and granulated, resulting in a natural sweetener with a caramel-like flavor.
For industrial and commercial buyers, our coconut water and milk/cream are typically sterilized and packed in large 20kg or 200kg Aseptic Bags inside carton boxes or steel drums to ensure a long shelf life without refrigeration before opening.
Our coconut sugar and specific lines of desiccated coconut can be supplied with Organic certifications (such as USDA/EU Organic) depending on availability and buyer requirements. Please mention this in your inquiry.
When stored properly in a cool, dry place away from direct sunlight, Desiccated Coconut and Coconut Sugar typically have a shelf life of 12 to 18 months from the date of production.
The standard export packaging is 25 kg multi-ply Kraft paper bags with an inner PE (polyethylene) liner to protect against moisture.
Our standard MOQ is one 20ft container (approx. 12-13 metric tons for Desiccated Coconut). Mixed containers or smaller trial volumes can be discussed on a case-by-case basis.
Share your target product (Desiccated, Sugar, Milk, or Water), required fat content/grade, quantity, and destination. We will discuss the best commercial options for your production needs.
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