Whole Coconut
Whole Coconut is a premium agricultural product sourced from mature coconut plantations in Indonesia. Carefully selected and handled, it serves as a versatile raw material for various food, beverage, and industrial applications. Known for its high oil content, thick meat, and consistent quality, whole coconut is widely used for further processing into coconut-based products such as coconut milk, oil, desiccated coconut, and other derivatives. Compared to other origins, Indonesian coconuts are valued for their richness, natural quality, and reliability of supply.
Characteristics
- Quality: Selected mature coconuts with high-grade meat content
- Oil Content: Naturally rich, suitable for various coconut derivatives
- Structure: Thick coconut meat with strong shell integrity
- Purity: Clean and properly handled for industrial use
- Performance: Reliable raw material for processing industries
Specification
- Type: Mature Coconut
- Size: Standard / Large / Customized
- Weight: Approx. 1 – 1.5 kg per nut
- Condition: Husked / Semi-husked / Fully husked (Customized)
- Packaging: Bulk / Sack / Containerized loading
Description Scheme
- Raw Material: Fresh Mature Coconut
- Processing Method: Selection / Cleaning / Sorting
- Application: Coconut milk, oil extraction, desiccated coconut, food processing
- Production Area: Indonesia
- Quality Control: Selected, sorted & batch controlled
- Usage Type: Industrial & food processing raw material
- Export Standard: International agricultural compliance